Check out the cookbook ebook:
https://www.amazon.com/Flavor-Overload-Vegan-Comfort-Recipes-ebook/dp/B07H6S1F4C/ref= sr_1_1?ie=UTF8&qid=1538611608&sr=8-1&keywords=flavor+overload
3 mirlitons, boiled in cajun seasonings (Tony Chachere's)
2 tablespoons vegan butter
1 cup chopped onion
2 tablespoons finely chopped parsley
1/2 cup chopped bell pepper
1/2 cup chopped celery
2 teaspoon garlic powder
1 onion powder
1 teaspoon cajun seasoning (Tony's Chachere's)
1 tablespoon better than bouillon vegetable base
7 vegan prawn shrimp
1 1/2 cups dried Italian bread crumbs
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Fly Vegan Is An Atlanta Based Channel Focused On Inspiring A Plant Based, Whole Food Diet, Without Compromising Fullness And Flavor.