American People eating Village made food by Nikunj Vasoya at a farm in India. You might have seen American Eating Indian Food First Time but this videos is for the First Experience of this kind. You may Have seen French, British, Chinese, Japanese, etc trying Indian Food 1st time and Mukbang and challenges etc. this video will give you whole new experience.
BAINGAN BARTHA
Vegetables : Brinjal, Corn, onion, green chilly, garlic greens, tomato
Spices: Salt, turmeric powder, cumin seeds, garlic, ginger
Roast brinjal whole with stem by applying oil and keeping on fire directly
1. Heat oil, add cumin seeds, chopped garlic, chopped white onion, chopped green chily, chopped ginger, 2. add onion + garlic greens, add chopped tomato, add salt, turmeric powder.
3. Add roasted baingan, mix well, add chopped coriander leaves, stir and fry till done.
CORN CURD CURRY
1. Cut corn into 2 inch size pieces, Boil corn in water + little salt till tender
2. Add gram flour in vessel, add butter milk make thick paste.
3. Add rest butter milk, little salt and churn into smooth consistency.
4. Heat oil in kadai, add mustard seeds, add cumin seeds let it splutter,
5. Add turmeric powder, curry leaves stir, add plain butter milk, low flame boil.
6. Add boiled corn into this mixture, cook in low flame until thickens. Check for salt taste
#AmericanTryingIndianFood *******************************
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Indian Vegetarian Recipes.
https://foodontvnetwork.com
Recipes in Hindi.
https://recipesinhindi.in
Recipes in Gujarati.
https://rasoithigujaratirecipes.in
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