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Chicken Malai Boti Recipe | Chicken Malai Tikka Recipe | How to make Chicken malai Tikka at Home

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Published 21 Jun 2020

This is an easy recipe for Chicken Tikka - Chicken marinated Hung Curd and spices. It is popular in countries all over the world. Serve it as Appetizer with onion and Creamy Chutney of your choice. Ingredients: Boneless Chicken- 500g 1st Marination: Pepper Powder- 1/2 tsp White Vinegar- 2 tsp Ginger-garlic paste- 1 tsp salt to taste. 2nd Marination: Hung Curd- 100g Malai or Cream- 1 tbsp Cornflour- 1 tbsp Chicken tikka Masala- 2tsp Garam masala-1 & 1/2 tsp Red chilly powder- Black salt- 1 tsp oil- 1 tbsp Ginger-Garlic paste-1 tsp Kasturi Methi- 2 tsp Butter As Required. #chickentikka #chickenmalaitikka #yummybohrarecipe Follow on : https://www.instagram.com/bookwalanisrin/ https://www.facebook.com/yummybohrarecipe/ For Bussiness Enquiry: bookwalanisrin@gmail.com

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